“Ma Maison” is a French word which means“ my home” ‒ a place to celebrate special moments with family and loved ones in a cozy home-like ambience. For being 41 years in the business now, Ma Maison has expanded its horizon having 33 branches of its Ma Maison Restaurant in Japan, Singapore, Malaysia and Thailand.
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  4. LUNCH
AnchorPoint

Time   11:30~14:30(LO)


ANCHOR POINT Daily lunch 7/2024

1 Mon Pork Steak with Mushroom Brown Sauce
2 Tue Striploin Steak with Japanese Sauce
3 Wed Pan Fried Dory with Mapo Sauce
4 Thu Teriyaki Chichken
5 Fri Misokatsu (Pork Cutlet with Miso Sauce)
6 Sat Special Lunch
7 Sun Special Lunch
8 Mon Chicken Steak with Garlic Sauce
9 Tue Pork Steak topped Cheese with Tomato Sauce
10 Wed Striploin Steak with Black Pepper Sauce
11 Thu Chicken Steak with Daible Sauce
12 Fri Dory with Tomato Basil Sauce
13 Sat Special Lunch
14 Sun Special Lunch
15 Mon Pork Steak with Brown Sauce
16 Tue Striploin Steak with Rosemary Sauce
17 Wed Chicken Stew Mushroom Brown
18 Thu Pork Steak with Green Pepper-corn Sauce
19 Fri Pan Fried Dory with Japanese Oroshi Daikon Sauce
20 Sat Special Lunch
21 Sun Special Lunch
22 Mon Chicken Stew with Cream Sauce
23 Tue Striploin Steak with Red Wine Sauce
24 Wed Ginger Pork
25 Thu Striploin with Mustard Sauce
26 Fri Pan Fried Dory with Japanese Curry Flavour Sauce
27 Sat Special Lunch
28 Sun Special Lunch
29 Mon Pork Steak with Diable Sauce
30 Tue Striploin Steak with Tamari Sauce
31 Wed Dory with Oyster Sauce